Ground turkey

Poultry food products, raw

Ground turkey
Fat 47%Protein 53%
Percent Calories

1 ¹⁄₁₆ lb of ground turkey (Poultry food products, raw) contains 714 Calories. The macronutrient breakdown is 0% carbs, 47% fat, and 53% protein. This has a relatively low calorie density, with 148 Calories per 100g.

Nutrition Facts

For 1 ¹⁄₁₆ lb of ground turkey (482g)

NutrientValue%DV
Calories714
Fats37g 47%
Saturated fats10g 49%
Trans fats0.5g
Cholesterol333mg 111%
Sodium280mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein95g
Calcium92mg 9%
Iron5mg 66%
Potassium1143mg 24%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline245mg 45%
Copper0.5mg 51%
Fluoride
Folate (B9)34μg 8%
Lycopene0μg
Magnesium111mg 26%
Manganese0mg 2%
Niacin32mg 203%
Pantothenic acid5mg 96%
Phosphorus964mg 138%
Retinol96μg
Riboflavin (B2)1mg 58%
Selenium106μg 192%
Theobromine0mg
Thiamine0.3mg 27%
Vitamin A IU318IU
Vitamin A96μg 11%
Vitamin B125μg 201%
Vitamin B63mg 209%
Vitamin C0mg 0%
Vitamin D IU67IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc11mg 103%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 49%
Monounsaturated fats13g
Polyunsaturated fats11g
Trans fats0.5g
Fatty Acids
Total omega 31g
Total omega 69g
Alpha Linolenic Acid (ALA)0.5g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine7g
Aspartic acid9g
Cystine1g
Glutamic acid15g
Glycine5g
Histidine3g
Hydroxyproline1g
Isoleucine4g
Leucine8g
Lysine8g
Methionine3g
Phenylalanine4g
Proline4g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine4g

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