Ground turkey

Poultry food products, raw

Ground turkey
Fat 47%Protein 53%
Percent Calories

18 oz of ground turkey (Poultry food products, raw) contains 759 Calories. The macronutrient breakdown is 0% carbs, 47% fat, and 53% protein. This has a relatively low calorie density, with 148 Calories per 100g.

Nutrition Facts

For 18 oz of ground turkey (513g)

NutrientValue%DV
Calories759
Fats39g 50%
Saturated fats10g 52%
Trans fats1g
Cholesterol354mg 118%
Sodium298mg 13%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein101g
Calcium97mg 10%
Iron6mg 70%
Potassium1216mg 26%
Vitamin D2μg 14%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline261mg 47%
Copper0.5mg 55%
Fluoride
Folate (B9)36μg 9%
Lycopene0μg
Magnesium118mg 28%
Manganese0mg 2%
Niacin35mg 216%
Pantothenic acid5mg 102%
Phosphorus1026mg 147%
Retinol103μg
Riboflavin (B2)1mg 62%
Selenium112μg 204%
Theobromine0mg
Thiamine0.3mg 28%
Vitamin A IU339IU
Vitamin A103μg 11%
Vitamin B125μg 214%
Vitamin B63mg 223%
Vitamin C0mg 0%
Vitamin D IU72IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K0μg 0%
Zinc12mg 110%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 52%
Monounsaturated fats14g
Polyunsaturated fats11g
Trans fats1g
Fatty Acids
Total omega 31g
Total omega 610g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine6g
Arginine7g
Aspartic acid10g
Cystine1g
Glutamic acid16g
Glycine6g
Histidine3g
Hydroxyproline1g
Isoleucine5g
Leucine8g
Lysine9g
Methionine3g
Phenylalanine4g
Proline4g
Serine4g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine5g

Similar Foods

Recipes