Ground turkey

Poultry food products, raw

Ground turkey
Fat 47%Protein 53%
Percent Calories

1 ⅓ lb of ground turkey (Poultry food products, raw) contains 895 Calories The macronutrient breakdown is 0% carbs, 47% fat, and 53% protein. This has a relatively low calorie density, with 148 Calories per 100g.

Nutrition Facts

For 1 ⅓ lb of ground turkey (605g)

NutrientValue%DV
Calories895
Fats46g 59%
Saturated fats12g 61%
Trans fats1g
Cholesterol417mg 139%
Sodium351mg 15%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein119g
Calcium115mg 11%
Iron7mg 82%
Potassium1433mg 30%
Vitamin D2μg 16%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline307mg 56%
Copper1mg 65%
Fluoride
Folate (B9)42μg 11%
Lycopene0μg
Magnesium139mg 33%
Manganese0mg 2%
Niacin41mg 255%
Pantothenic acid6mg 120%
Phosphorus1210mg 173%
Retinol121μg
Riboflavin (B2)1mg 73%
Selenium132μg 241%
Theobromine0mg
Thiamine0.4mg 33%
Vitamin A IU399IU
Vitamin A121μg 13%
Vitamin B126μg 252%
Vitamin B63mg 262%
Vitamin C0mg 0%
Vitamin D IU85IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc14mg 129%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 61%
Monounsaturated fats16g
Polyunsaturated fats13g
Trans fats1g
Fatty Acids
Total omega 31g
Total omega 612g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine7g
Arginine9g
Aspartic acid11g
Cystine1g
Glutamic acid19g
Glycine7g
Histidine4g
Hydroxyproline1g
Isoleucine5g
Leucine10g
Lysine11g
Methionine3g
Phenylalanine5g
Proline5g
Serine5g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine6g

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