Ground turkey

Poultry food products, raw

Ground turkey
Fat 47%Protein 53%
Percent Calories

1 ⅝ lb of ground turkey (Poultry food products, raw) contains 1074 Calories. The macronutrient breakdown is 0% carbs, 47% fat, and 53% protein. This has a relatively low calorie density, with 148 Calories per 100g.

Nutrition Facts

For 1 ⅝ lb of ground turkey (726g)

NutrientValue%DV
Calories1074
Fats56g 71%
Saturated fats15g 73%
Trans fats1g
Cholesterol501mg 167%
Sodium421mg 18%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein143g
Calcium138mg 14%
Iron8mg 99%
Potassium1720mg 37%
Vitamin D3μg 19%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline369mg 67%
Copper1mg 77%
Fluoride
Folate (B9)51μg 13%
Lycopene0μg
Magnesium167mg 40%
Manganese0.1mg 3%
Niacin49mg 305%
Pantothenic acid7mg 144%
Phosphorus1452mg 207%
Retinol145μg
Riboflavin (B2)1mg 87%
Selenium159μg 289%
Theobromine0mg
Thiamine0.5mg 40%
Vitamin A IU479IU
Vitamin A145μg 16%
Vitamin B127μg 302%
Vitamin B64mg 315%
Vitamin C0mg 0%
Vitamin D IU102IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc17mg 155%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 73%
Monounsaturated fats19g
Polyunsaturated fats16g
Trans fats1g
Fatty Acids
Total omega 31g
Total omega 614g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine9g
Arginine10g
Aspartic acid14g
Cystine2g
Glutamic acid23g
Glycine8g
Histidine4g
Hydroxyproline1g
Isoleucine6g
Leucine12g
Lysine13g
Methionine4g
Phenylalanine6g
Proline6g
Serine6g
Threonine7g
Tryptophan2g
Tyrosine5g
Valine7g

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