Ground Turkey Crispy & Crunchy Lettuce Wraps

Ingredients

• Olive oil

  3 tsp or 14g

• Ground turkey

  raw

  1 lb or 454g

• Sour cream

  reduced fat

  8 tbsp or 120g

• Crispy & Crunchy Lettuce Wrap

  1 package or 23g

• Romaine lettuce

  raw

  8 leaf outer or 224g

• Soya Sauce Light

  VH

  ⅓ tbsp or 33g

• Tomatoes

  red, raw

  1 medium whole or 123g

• Marble Cheese

  Black Diamond

  4 oz or 113g

Directions

1. Heat a large sauté pan over medium heat. Add oil, onion, mushrooms, and zucchini to pan, and cook 3-4 minutes. Add garlic and cook for 30 more seconds.
2. Add ground turkey and increase heat to medium-high. Cook until no longer pink, about 10-12 minutes, stirring occasionally to break up the meat.
3. Add tomato sauce, sugar, chili powder, and salt to turkey, and stir to combine.
4. Remove from stove. To serve, spoon 1/4 cup turkey mixture onto one lettuce leaf. Top each wrap with 1 teaspoon of sour cream, and enjoy.