Guinea hen

Meat and skin, raw

Fat 38%Protein 62%
Percent Calories

1 guinea of guinea hen (Meat and skin, raw) contains 1090 Calories The macronutrient breakdown is 0% carbs, 38% fat, and 62% protein. This is a good source of protein (288% of your Daily Value), potassium (28% of your Daily Value), and magnesium (36% of your Daily Value).

Nutrition Facts

For 1 guinea of guinea hen (690g)

NutrientValue%DV
Calories1090
Fats45g 57%
Saturated fats12g 61%
Trans fats
Cholesterol511mg 170%
Sodium462mg 20%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein161g
Calcium76mg 8%
Iron6mg 72%
Potassium1332mg 28%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 33%
Fluoride
Folate (B9)35μg 9%
Lycopene
Magnesium152mg 36%
Manganese0.1mg 5%
Niacin53mg 331%
Pantothenic acid6mg 121%
Phosphorus1056mg 151%
Retinol193μg
Riboflavin (B2)1mg 54%
Selenium112μg 204%
Theobromine
Thiamine0.4mg 34%
Vitamin A IU635IU
Vitamin A193μg 21%
Vitamin B122μg 98%
Vitamin B63mg 202%
Vitamin C9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc8mg 71%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 61%
Monounsaturated fats17g
Polyunsaturated fats10g
Trans fats
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine10g
Arginine10g
Aspartic acid14g
Cystine2g
Glutamic acid24g
Glycine11g
Histidine5g
Hydroxyproline
Isoleucine8g
Leucine12g
Lysine13g
Methionine4g
Phenylalanine6g
Proline8g
Serine6g
Threonine7g
Tryptophan2g
Tyrosine5g
Valine8g

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