Ice creams, regular, low carbohydrate, vanilla

Fat 53%Carbs 41%
Percent Calories

2 cup of ice creams, regular, low carbohydrate, vanilla contains 570 Calories The macronutrient breakdown is 41% carbs, 53% fat, and 6% protein. This has a moderate calorie density, with 216 Calories per 100g.

Nutrition Facts

For 2 cup of ice creams, regular, low carbohydrate, vanilla (264g)

NutrientValue%DV
Calories570
Fats34g 43%
Saturated fats18g 90%
Trans fats
Cholesterol84mg 28%
Sodium127mg 6%
Carbs59g 21%
Net carbs46g
Fiber13g 45%
Sugar17g
Protein8g
Calcium338mg 34%
Iron0.2mg 3%
Potassium525mg 11%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium37mg 9%
Manganese
Niacin0.3mg 2%
Pantothenic acid
Phosphorus277mg 40%
Retinol
Riboflavin (B2)1mg 49%
Selenium
Theobromine
Thiamine0.1mg 9%
Vitamin A IU1104IU
Vitamin A312μg 35%
Vitamin B121μg 43%
Vitamin B60.1mg 10%
Vitamin C2mg 2%
Vitamin D IU24IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K1μg 1%
Zinc2mg 17%
Sugars
Sugar17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 90%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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