Starbucks Iced Pumpkin Spice Latte with 2% Milk and No Whip, Venti

Carbs 71%Fat 14%Protein 15%
Percent Calories

24 fl oz of Starbucks iced pumpkin spice latte with 2% milk and no whip, venti contains 370 Calories. The macronutrient breakdown is 71% carbs, 14% fat, and 15% protein. This is a good source of protein (25% of your Daily Value), calcium (50% of your Daily Value), and vitamin a (25% of your Daily Value).

Nutrition Facts

For 24 fl oz of Starbucks iced pumpkin spice latte with 2% milk and no whip, venti

NutrientValue%DV
Calories370
Fats6g 8%
Saturated fats4g 18%
Trans fats0g
Cholesterol25mg 8%
Sodium260mg 11%
Carbs66g 24%
Net carbs66g
Fiber0g 0%
Sugar63g
Protein14g
Calcium500mg 50%
Iron0mg 0%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A225μg 25%
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar63g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 18%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes