Jute

Potherb, cooked, boiled, drained, with salt

Carbs 64%Protein 32%
Percent Calories

50 grams of jute (Potherb, cooked, boiled, drained, with salt) contains 18 Calories The macronutrient breakdown is 64% carbs, 4% fat, and 32% protein. This is a good source of potassium (6% of your Daily Value), calcium (11% of your Daily Value), and vitamin a (14% of your Daily Value).

Nutrition Facts

For 50 grams of jute

NutrientValue%DV
Calories18
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium123mg 5%
Carbs4g 1%
Net carbs3g
Fiber1g 4%
Sugar0.5g
Protein2g
Calcium105mg 11%
Iron2mg 20%
Potassium275mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1556μg
Caffeine0mg
Choline6mg 1%
Copper0.1mg 14%
Fluoride
Folate (B9)52μg 13%
Lycopene0μg
Magnesium31mg 7%
Manganese0.1mg 3%
Niacin0.4mg 3%
Pantothenic acid0mg 1%
Phosphorus36mg 5%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium0.5μg 1%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU2592IU
Vitamin A130μg 14%
Vitamin B120μg 0%
Vitamin B60.3mg 22%
Vitamin C17mg 18%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K54μg 45%
Zinc0.4mg 4%
Sugars
Sugar0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods