Kale

frozen

Kale
Carbs 57%Fat 12%Protein 31%
Percent Calories

1 package (10 oz) of kale (frozen) contains 80 Calories. The macronutrient breakdown is 57% carbs, 12% fat, and 31% protein. This has a relatively low calorie density, with 28 Calories per 100g.

Nutrition Facts

For 1 package (10 oz) of kale (284g)

NutrientValue%DV
Calories80
Fats1g 2%
Saturated fats0.2g 1%
Trans fats–
Cholesterol0mg 0%
Sodium43mg 2%
Carbs14g 5%
Net carbs8g
Fiber6g 20%
Sugar–
Protein8g
Calcium386mg 39%
Iron3mg 33%
Potassium946mg 20%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 15%
Fluoride–
Folate (B9)48μg 12%
Lycopene–
Magnesium51mg 12%
Manganese1mg 55%
Niacin2mg 12%
Pantothenic acid0.1mg 3%
Phosphorus82mg 12%
Retinol0μg
Riboflavin (B2)0.3mg 24%
Selenium3μg 5%
Theobromine–
Thiamine0.2mg 13%
Vitamin A IU17759IU
Vitamin A889μg 99%
Vitamin B120μg 0%
Vitamin B60.3mg 20%
Vitamin C112mg 124%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 5%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline–
Isoleucine0.5g
Leucine1g
Lysine0.5g
Methionine0.1g
Phenylalanine0.4g
Proline0.4g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

Similar Foods

Recipes