Kamut

uncooked

Kamut
Carbs 78%Protein 16%
Percent Calories

2 tbsp of kamut (uncooked) contains 78 Calories. The macronutrient breakdown is 78% carbs, 5% fat, and 16% protein. This is a good source of protein (6% of your Daily Value), fiber (9% of your Daily Value), and potassium (2% of your Daily Value).

Nutrition Facts

For 2 tbsp of kamut (23g)

NutrientValue%DV
Calories78
Fats0.5g 1%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium1mg 0.1%
Carbs16g 6%
Net carbs14g
Fiber3g 9%
Sugar2g
Protein3g
Calcium5mg 1%
Iron1mg 11%
Potassium94mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene0.5μg
Beta carotene1μg
Caffeine–
Choline6mg 1%
Copper0.1mg 13%
Fluoride–
Folate (B9)–
Lycopene0μg
Magnesium30mg 7%
Manganese1mg 28%
Niacin1mg 9%
Pantothenic acid0.2mg 4%
Phosphorus85mg 12%
Retinol–
Riboflavin (B2)0mg 3%
Selenium19μg 34%
Theobromine–
Thiamine0.1mg 11%
Vitamin A IU2IU
Vitamin A0.2μg 0%
Vitamin B12–
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K0.4μg 0.3%
Zinc1mg 8%
Sugars
Sugar2g
Sucrose0.1g
Glucose0.1g
Fructose0g
Lactose0g
Maltose2g
Galactose0g
Starch12g
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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