Kellogg's All-Bran crackers

garlic and herb

Carbs 54%Fat 38%
Percent Calories

18 crackers of kellogg's all-bran crackers (garlic and herb) contains 140 Calories. The macronutrient breakdown is 54% carbs, 38% fat, and 7% protein. This is a good source of fiber (17% of your Daily Value).

Nutrition Facts

For 18 crackers of kellogg's all-bran crackers (30g)

NutrientValue%DV
Calories140
Fats6g 8%
Saturated fats1g 5%
Trans fats0g
Cholesterol–
Sodium255mg 11%
Carbs19g 7%
Net carbs14g
Fiber5g 17%
Sugar3g
Protein3g
Calcium20mg 2%
Iron1mg 13%
Potassium67mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium6mg 2%
Manganese–
Niacin1mg 8%
Pantothenic acid–
Phosphorus109mg 16%
Retinol–
Riboflavin (B2)0.1mg 5%
Selenium–
Theobromine–
Thiamine0.1mg 8%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.3mg 2%
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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