Kellogg's All-Bran crackers

garlic and herb

Carbs 54%Fat 38%
Percent Calories

50 grams of kellogg's all-bran crackers (garlic and herb) contains 234 Calories. The macronutrient breakdown is 54% carbs, 38% fat, and 7% protein. This is a good source of fiber (29% of your Daily Value).

Nutrition Facts

For 50 grams of kellogg's all-bran crackers

NutrientValue%DV
Calories234
Fats10g 13%
Saturated fats2g 8%
Trans fats0g
Cholesterol–
Sodium425mg 18%
Carbs32g 12%
Net carbs24g
Fiber8g 29%
Sugar5g
Protein4g
Calcium34mg 3%
Iron2mg 22%
Potassium112mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium11mg 3%
Manganese–
Niacin2mg 13%
Pantothenic acid–
Phosphorus182mg 26%
Retinol–
Riboflavin (B2)0.1mg 8%
Selenium–
Theobromine–
Thiamine0.2mg 13%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.4mg 4%
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats3g
Polyunsaturated fats6g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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