Lamb shoulder

Domestic, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw

Lamb shoulder
Fat 74%Protein 26%
Percent Calories

2 oz of lamb shoulder (Domestic, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw) contains 150 Calories The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein. This is a good source of vitamin b12 (60% of your Daily Value).

Nutrition Facts

For 2 oz of lamb shoulder (57g)

NutrientValue%DV
Calories150
Fats12g 16%
Saturated fats5g 26%
Trans fats
Cholesterol41mg 14%
Sodium35mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein9g
Calcium9mg 1%
Iron1mg 11%
Potassium130mg 3%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline39mg 7%
Copper0.1mg 6%
Fluoride
Folate (B9)11μg 3%
Lycopene0μg
Magnesium12mg 3%
Manganese0mg 0.5%
Niacin3mg 20%
Pantothenic acid0.4mg 8%
Phosphorus90mg 13%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium11μg 20%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 60%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 1%
Vitamin K2μg 2%
Zinc2mg 20%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 26%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline0.4g
Serine0.3g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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