Lamb shoulder

Domestic, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw

Lamb shoulder
Fat 74%Protein 26%
Percent Calories

½ lb of lamb shoulder (Domestic, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw) contains 599 Calories The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein. This is a good source of vitamin b12 (239% of your Daily Value).

Nutrition Facts

For ½ lb of lamb shoulder (227g)

NutrientValue%DV
Calories599
Fats49g 62%
Saturated fats21g 105%
Trans fats
Cholesterol163mg 54%
Sodium138mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein38g
Calcium36mg 4%
Iron3mg 43%
Potassium522mg 11%
Vitamin D0.2μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline158mg 29%
Copper0.2mg 24%
Fluoride
Folate (B9)43μg 11%
Lycopene0μg
Magnesium48mg 11%
Manganese0mg 2%
Niacin13mg 80%
Pantothenic acid2mg 31%
Phosphorus358mg 51%
Retinol0μg
Riboflavin (B2)0.5mg 37%
Selenium44μg 79%
Theobromine0mg
Thiamine0.2mg 21%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B126μg 239%
Vitamin B60.3mg 23%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.5mg 3%
Vitamin K8μg 6%
Zinc9mg 81%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 105%
Monounsaturated fats20g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine1g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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