Lamb shoulder

Domestic, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw

Fat 74%Protein 26%
Percent Calories

½ chop, excluding refuse (yield from 1 raw of lamb shoulder (Domestic, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw) contains 173 Calories The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein. This is a good source of protein (20% of your Daily Value), potassium (3% of your Daily Value), and vitamin b12 (68% of your Daily Value).

Nutrition Facts

For ½ chop, excluding refuse (yield from 1 raw of lamb shoulder (67g)

NutrientValue%DV
Calories173
Fats14g 18%
Saturated fats6g 30%
Trans fats
Cholesterol47mg 16%
Sodium40mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein11g
Calcium9mg 1%
Iron1mg 13%
Potassium158mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 8%
Fluoride
Folate (B9)13μg 3%
Lycopene
Magnesium14mg 3%
Manganese0mg 1%
Niacin4mg 25%
Pantothenic acid0.5mg 9%
Phosphorus106mg 15%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium13μg 23%
Theobromine
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 68%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K
Zinc2mg 21%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.5g
Proline0.5g
Serine0.4g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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