Lamb shoulder

Domestic, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted

Fat 45%Protein 55%
Percent Calories

2 piece, cooked, excluding refuse (yield f of lamb shoulder (Domestic, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted) contains 860 Calories The macronutrient breakdown is 0% carbs, 45% fat, and 55% protein. This is a good source of protein (204% of your Daily Value), vitamin b12 (487% of your Daily Value), and zinc (214% of your Daily Value).

Nutrition Facts

For 2 piece, cooked, excluding refuse (yield f of lamb shoulder (448g)

NutrientValue%DV
Calories860
Fats41g 53%
Saturated fats16g 80%
Trans fats
Cholesterol385mg 128%
Sodium300mg 13%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein114g
Calcium72mg 7%
Iron10mg 125%
Potassium1241mg 26%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 60%
Fluoride
Folate (B9)112μg 28%
Lycopene
Magnesium116mg 28%
Manganese0.1mg 5%
Niacin28mg 178%
Pantothenic acid3mg 66%
Phosphorus905mg 129%
Retinol0μg
Riboflavin (B2)1mg 93%
Selenium130μg 237%
Theobromine
Thiamine0.4mg 37%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1212μg 487%
Vitamin B61mg 48%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K
Zinc24mg 214%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats16g 80%
Monounsaturated fats17g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine7g
Arginine7g
Aspartic acid10g
Cystine1g
Glutamic acid17g
Glycine6g
Histidine4g
Hydroxyproline
Isoleucine6g
Leucine9g
Lysine10g
Methionine3g
Phenylalanine5g
Proline5g
Serine4g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine6g

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