Lamb shoulder

Domestic, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted

Fat 65%Protein 35%
Percent Calories

200 grams of lamb shoulder (Domestic, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted) contains 534 Calories The macronutrient breakdown is 0% carbs, 65% fat, and 35% protein. This is a good source of protein (82% of your Daily Value), vitamin b12 (213% of your Daily Value), and zinc (83% of your Daily Value).

Nutrition Facts

For 200 grams of lamb shoulder

NutrientValue%DV
Calories534
Fats38g 48%
Saturated fats16g 80%
Trans fats
Cholesterol182mg 61%
Sodium130mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein46g
Calcium34mg 3%
Iron4mg 51%
Potassium524mg 11%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 25%
Fluoride
Folate (B9)42μg 10%
Lycopene
Magnesium46mg 11%
Manganese0mg 2%
Niacin13mg 83%
Pantothenic acid1mg 28%
Phosphorus370mg 53%
Retinol0μg
Riboflavin (B2)0.5mg 38%
Selenium52μg 94%
Theobromine
Thiamine0.2mg 15%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B125μg 213%
Vitamin B60.3mg 20%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc9mg 83%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats16g 80%
Monounsaturated fats15g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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