Leeks

(bulb and lower-leaf portion), freeze-dried

Carbs 79%Protein 16%
Percent Calories

100 grams of leeks ((bulb and lower-leaf portion), freeze-dried) contains 321 Calories The macronutrient breakdown is 79% carbs, 5% fat, and 16% protein. This has a relatively high calorie density, with 321 Calories per 100g.

Nutrition Facts

For 100 grams of leeks

NutrientValue%DV
Calories321
Fats2g 3%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium35mg 2%
Carbs75g 27%
Net carbs64g
Fiber10g 37%
Sugar
Protein15g
Calcium360mg 36%
Iron8mg 95%
Potassium2400mg 51%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 73%
Fluoride
Folate (B9)366μg 92%
Lycopene
Magnesium161mg 38%
Manganese3mg 115%
Niacin4mg 22%
Pantothenic acid1mg 15%
Phosphorus346mg 49%
Retinol0μg
Riboflavin (B2)0.4mg 31%
Selenium6μg 10%
Theobromine
Thiamine1mg 67%
Vitamin A IU277IU
Vitamin A14μg 2%
Vitamin B120μg 0%
Vitamin B61mg 93%
Vitamin C118mg 131%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 6%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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