Lentil soup

Campbell soup company, campbell's red and white, condensed

Carbs 70%Protein 23%
Percent Calories

½ serving of lentil soup (Campbell soup company, campbell's red and white, condensed) contains 70 Calories The macronutrient breakdown is 70% carbs, 7% fat, and 23% protein. This is a good source of protein (7% of your Daily Value), fiber (9% of your Daily Value), and potassium (4% of your Daily Value).

Nutrition Facts

For ½ serving of lentil soup (63g)

NutrientValue%DV
Calories70
Fats0.5g 1%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium400mg 17%
Carbs12g 4%
Net carbs9g
Fiber3g 9%
Sugar1g
Protein4g
Calcium20mg 2%
Iron1mg 17%
Potassium170mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU375IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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