Lentil with ham soup
Canned, ready-to-serve
½ can (20 oz) of lentil with ham soup (Canned, ready-to-serve) contains 159 Calories The macronutrient breakdown is 57% carbs, 17% fat, and 26% protein. This is a good source of protein (19% of your Daily Value), potassium (9% of your Daily Value), and iron (38% of your Daily Value).
Nutrition Facts
For ½ can (20 oz) of lentil with ham soup (284g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 159 | |
| Fats | 3g | 4% |
| Saturated fats | 1g | 6% |
| Trans fats | – | |
| Cholesterol | 9mg | 3% |
| Sodium | 1508mg | 66% |
| Carbs | 23g | 8% |
| Net carbs | 23g | |
| Fiber | – | |
| Sugar | – | |
| Protein | 11g | |
| Calcium | 48mg | 5% |
| Iron | 3mg | 38% |
| Potassium | 408mg | 9% |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | 0.2mg | 22% |
| Fluoride | – | |
| Folate (B9) | 57μg | 14% |
| Lycopene | – | |
| Magnesium | 26mg | 6% |
| Manganese | 0.3mg | 15% |
| Niacin | 2mg | 10% |
| Pantothenic acid | 0.4mg | 8% |
| Phosphorus | 210mg | 30% |
| Retinol | 0μg | |
| Riboflavin (B2) | 0.1mg | 10% |
| Selenium | 1μg | 2% |
| Theobromine | – | |
| Thiamine | 0.2mg | 17% |
| Vitamin A IU | 411IU | |
| Vitamin A | 20μg | 2% |
| Vitamin B12 | 0.3μg | 14% |
| Vitamin B6 | 0.3mg | 20% |
| Vitamin C | 5mg | 5% |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | – | |
| Vitamin K | – | |
| Zinc | 1mg | 8% |
| Sugars | ||
| Sugar | – | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 1g | 6% |
| Monounsaturated fats | 1g | |
| Polyunsaturated fats | 0.4g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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