Mac & Cheese

Panera Bread - Made With Shell Pasta And A Blend Of Cheeses Including Tangy Vermont White Cheddar Cheese Sauce

Fat 46%Carbs 36%Protein 18%
Percent Calories

1 serving of mac & cheese (Panera Bread - Made With Shell Pasta And A Blend Of Cheeses Including Tangy Vermont White Cheddar Cheese Sauce) contains 429 Calories. The macronutrient breakdown is 36% carbs, 46% fat, and 18% protein. This is a good source of protein (36% of your Daily Value) and calcium (45% of your Daily Value).

Nutrition Facts

For 1 serving of mac & cheese (284g)

NutrientValue%DV
Calories429
Fats22g 28%
Saturated fats14g 70%
Trans fats1g
Cholesterol
Sodium1281mg 56%
Carbs39g 14%
Net carbs36g
Fiber3g 11%
Sugar7g
Protein20g
Calcium449mg 45%
Iron2mg 22%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU1500IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 70%
Monounsaturated fats
Polyunsaturated fats
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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