Whole-wheat macaroni

dry

Whole-wheat macaroni
Carbs 81%Protein 16%
Percent Calories

1 cup elbow shaped of whole-wheat macaroni (dry) contains 365 Calories. The macronutrient breakdown is 81% carbs, 3% fat, and 16% protein. This is a good source of protein (27% of your Daily Value), fiber (31% of your Daily Value), and iron (48% of your Daily Value).

Nutrition Facts

For 1 cup elbow shaped of whole-wheat macaroni (105g)

NutrientValue%DV
Calories365
Fats1g 2%
Saturated fats0.3g 1%
Trans fats–
Cholesterol0mg 0%
Sodium8mg 0.4%
Carbs79g 29%
Net carbs70g
Fiber9g 31%
Sugar–
Protein15g
Calcium42mg 4%
Iron4mg 48%
Potassium226mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.5mg 53%
Fluoride–
Folate (B9)60μg 15%
Lycopene–
Magnesium150mg 36%
Manganese3mg 139%
Niacin5mg 34%
Pantothenic acid1mg 21%
Phosphorus271mg 39%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium–
Theobromine–
Thiamine1mg 43%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 18%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 23%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid5g
Glycine1g
Histidine0.4g
Hydroxyproline–
Isoleucine1g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine1g
Proline2g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

Similar Foods

Recipes