Mackerel

Fish, atlantic, raw

Fat 63%Protein 37%
Percent Calories

90 grams of mackerel (Fish, atlantic, raw) contains 185 Calories. The macronutrient breakdown is 0% carbs, 63% fat, and 37% protein. This is a good source of vitamin b12 (327% of your Daily Value).

Nutrition Facts

For 90 grams of mackerel

NutrientValue%DV
Calories185
Fats13g 16%
Saturated fats3g 15%
Trans fats
Cholesterol63mg 21%
Sodium81mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein17g
Calcium11mg 1%
Iron1mg 18%
Potassium283mg 6%
Vitamin D14μg 97%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline59mg 11%
Copper0.1mg 7%
Fluoride
Folate (B9)1μg 0.2%
Lycopene0μg
Magnesium68mg 16%
Manganese0mg 1%
Niacin8mg 51%
Pantothenic acid1mg 15%
Phosphorus195mg 28%
Retinol45μg
Riboflavin (B2)0.3mg 22%
Selenium40μg 72%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU150IU
Vitamin A45μg 5%
Vitamin B128μg 327%
Vitamin B60.4mg 28%
Vitamin C0.4mg 0.4%
Vitamin D IU579IU
Vitamin D2
Vitamin D314μg
Vitamin E1mg 9%
Vitamin K5μg 4%
Zinc1mg 5%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats5g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 32g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine2g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

Similar Foods

Recipes