Mackerel

Fish, spanish, raw

Mackerel
Fat 42%Protein 58%
Percent Calories

100 grams of mackerel (Fish, spanish, raw) contains 139 Calories The macronutrient breakdown is 0% carbs, 42% fat, and 58% protein. This is a good source of vitamin b12 (100% of your Daily Value).

Nutrition Facts

For 100 grams of mackerel

NutrientValue%DV
Calories139
Fats6g 8%
Saturated fats2g 9%
Trans fats
Cholesterol76mg 25%
Sodium59mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein19g
Calcium11mg 1%
Iron0.4mg 6%
Potassium446mg 9%
Vitamin D7μg 49%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline51mg 9%
Copper0.1mg 6%
Fluoride
Folate (B9)1μg 0.3%
Lycopene0μg
Magnesium33mg 8%
Manganese0mg 1%
Niacin2mg 14%
Pantothenic acid1mg 15%
Phosphorus205mg 29%
Retinol39μg
Riboflavin (B2)0.2mg 13%
Selenium37μg 66%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU130IU
Vitamin A39μg 4%
Vitamin B122μg 100%
Vitamin B60.4mg 31%
Vitamin C2mg 2%
Vitamin D IU292IU
Vitamin D2
Vitamin D37μg
Vitamin E1mg 5%
Vitamin K0.1μg 0.1%
Zinc0.5mg 4%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)0.3g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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