Marjoram

Spices, dried

Marjoram
Fat 18%Carbs 68%Protein 14%
Percent Calories

300 grams of marjoram (Spices, dried) contains 813 Calories. The macronutrient breakdown is 68% carbs, 18% fat, and 14% protein. This has a relatively high calorie density, with 271 Calories per 100g.

Nutrition Facts

For 300 grams of marjoram

NutrientValue%DV
Calories813
Fats21g 27%
Saturated fats2g 8%
Trans fats
Cholesterol0mg 0%
Sodium231mg 10%
Carbs182g 66%
Net carbs61g
Fiber121g 432%
Sugar12g
Protein38g
Calcium5970mg 597%
Iron248mg 3102%
Potassium4566mg 97%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene14418μg
Caffeine0mg
Choline131mg 24%
Copper3mg 378%
Fluoride
Folate (B9)822μg 206%
Lycopene0μg
Magnesium1038mg 247%
Manganese16mg 709%
Niacin12mg 77%
Pantothenic acid
Phosphorus918mg 131%
Retinol0μg
Riboflavin (B2)1mg 73%
Selenium14μg 25%
Theobromine0mg
Thiamine1mg 72%
Vitamin A IU24204IU
Vitamin A1209μg 134%
Vitamin B120μg 0%
Vitamin B64mg 275%
Vitamin C154mg 171%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E5mg 34%
Vitamin K1865μg 1554%
Zinc11mg 98%
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats3g
Polyunsaturated fats13g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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