Meat and vegetable pizza

frozen, cooked, rising crust

Carbs 42%Fat 39%Protein 19%
Percent Calories

1 serving 3 servings per 14.3 oz package of meat and vegetable pizza (frozen, cooked, rising crust) contains 374 Calories. The macronutrient breakdown is 42% carbs, 39% fat, and 19% protein. This is a good source of protein (31% of your Daily Value), fiber (11% of your Daily Value), and potassium (6% of your Daily Value).

Nutrition Facts

For 1 serving 3 servings per 14.3 oz package of meat and vegetable pizza (138g)

NutrientValue%DV
Calories374
Fats16g 21%
Saturated fats6g 32%
Trans fats–
Cholesterol26mg 9%
Sodium883mg 38%
Carbs40g 14%
Net carbs37g
Fiber3g 11%
Sugar10g
Protein17g
Calcium214mg 21%
Iron2mg 23%
Potassium261mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene127μg
Caffeine0mg
Choline34mg 6%
Copper0.3mg 32%
Fluoride–
Folate (B9)97μg 24%
Lycopene2621μg
Magnesium37mg 9%
Manganese0.4mg 19%
Niacin3mg 19%
Pantothenic acid1mg 12%
Phosphorus291mg 42%
Retinol84μg
Riboflavin (B2)0.3mg 22%
Selenium16μg 29%
Theobromine0mg
Thiamine0.3mg 29%
Vitamin A IU490IU
Vitamin A94μg 10%
Vitamin B121μg 46%
Vitamin B60.2mg 15%
Vitamin C6mg 6%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 8%
Vitamin K9μg 8%
Zinc3mg 23%
Sugars
Sugar10g
Sucrose–
Glucose4g
Fructose2g
Lactose–
Maltose3g
Galactose0.2g
Starch27g
Fats
Saturated fats6g 32%
Monounsaturated fats6g
Polyunsaturated fats3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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