meatloaf

Fat 54%Carbs 22%Protein 24%
Percent Calories

1 serving of meatloaf contains 316 Calories. The macronutrient breakdown is 22% carbs, 54% fat, and 24% protein. This is a good source of protein (33% of your Daily Value), potassium (8% of your Daily Value), and vitamin b6 (28% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of meatloaf (164g)

NutrientValue%DV
Calories316
Fats19g 24%
Saturated fats7g 35%
Trans fats1g
Cholesterol82mg 27%
Sodium240mg 10%
Carbs17g 6%
Net carbs16g
Fiber1g 4%
Sugar5g
Protein19g
Calcium90mg 9%
Iron3mg 32%
Potassium376mg 8%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline74mg 14%
Copper0.1mg 11%
Fluoride20μg
Folate (B9)28μg 7%
Lycopene1671μg
Magnesium30mg 7%
Manganese0.2mg 9%
Niacin5mg 29%
Pantothenic acid1mg 15%
Phosphorus208mg 30%
Retinol30μg
Riboflavin (B2)0.3mg 21%
Selenium20μg 37%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU106IU
Vitamin A35μg 4%
Vitamin B122μg 86%
Vitamin B60.4mg 28%
Vitamin C3mg 3%
Vitamin D IU22IU
Vitamin D20μg
Vitamin D31μg
Vitamin E0.4mg 3%
Vitamin K3μg 2%
Zinc4mg 36%
Sugars
Sugar5g
Sucrose2g
Glucose2g
Fructose1g
Lactose2g
Maltose0.4g
Galactose0g
Starch8g
Fats
Saturated fats7g 35%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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