Mexican Chili powder

Spices

Mexican Chili powder
Fat 34%Carbs 52%Protein 14%
Percent Calories

1 tbsp of mexican chili powder (Spices) contains 21 Calories. The macronutrient breakdown is 52% carbs, 34% fat, and 14% protein. This is a good source of vitamin a (12% of your Daily Value).

Nutrition Facts

For 1 tbsp of mexican chili powder (8g)

NutrientValue%DV
Calories21
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium215mg 9%
Carbs4g 1%
Net carbs1g
Fiber3g 9%
Sugar1g
Protein1g
Calcium25mg 2%
Iron1mg 16%
Potassium146mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline5mg 1%
Copper0.1mg 9%
Fluoride
Folate (B9)2μg 1%
Lycopene2μg
Magnesium11mg 3%
Manganese0.1mg 6%
Niacin1mg 5%
Pantothenic acid
Phosphorus23mg 3%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium2μg 3%
Theobromine
Thiamine0mg 2%
Vitamin A IU
Vitamin A111μg 12%
Vitamin B120μg 0%
Vitamin B60.2mg 12%
Vitamin C0.1mg 0.1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E3mg 19%
Vitamin K8μg 7%
Zinc0.3mg 3%
Sugars
Sugar1g
Sucrose0.1g
Glucose0.2g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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