Cadia Milk Cheddar, Shredded Cheese

Fat 72%Protein 25%
Percent Calories

¼ cup of Cadia milk cheddar, shredded cheese contains 110 Calories. The macronutrient breakdown is 4% carbs, 72% fat, and 25% protein. This is a good source of calcium (26% of your Daily Value).

Nutrition Facts

For ¼ cup of Cadia milk cheddar, shredded cheese (28g)

NutrientValue%DV
Calories110
Fats9g 12%
Saturated fats5g 25%
Trans fats0g
Cholesterol25mg 8%
Sodium180mg 8%
Carbs1g 0.4%
Net carbs0.5g
Fiber0.5g 2%
Sugar0g
Protein7g
Calcium260mg 26%
Iron0mg 0%
Potassium–
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A90μg 10%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 25%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes