Minestrone soup

Canned, chunky, ready-to-serve

Fat 20%Carbs 64%Protein 16%
Percent Calories

½ cup of minestrone soup (Canned, chunky, ready-to-serve) contains 64 Calories The macronutrient breakdown is 64% carbs, 20% fat, and 16% protein. This is a good source of fiber (10% of your Daily Value), potassium (7% of your Daily Value), and vitamin a (12% of your Daily Value).

Nutrition Facts

For ½ cup of minestrone soup (120g)

NutrientValue%DV
Calories64
Fats1g 2%
Saturated fats1g 4%
Trans fats
Cholesterol2mg 1%
Sodium346mg 15%
Carbs10g 4%
Net carbs7g
Fiber3g 10%
Sugar3g
Protein3g
Calcium30mg 3%
Iron1mg 11%
Potassium306mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene444μg
Beta carotene1062μg
Caffeine0mg
Choline8mg 2%
Copper0.1mg 13%
Fluoride
Folate (B9)26μg 7%
Lycopene7156μg
Magnesium7mg 2%
Manganese0.4mg 16%
Niacin1mg 4%
Pantothenic acid0.4mg 7%
Phosphorus55mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium3μg 5%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU2140IU
Vitamin A107μg 12%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C2mg 3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K4μg 3%
Zinc1mg 7%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats0.5g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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