Minestrone soup

Canned, chunky, ready-to-serve

Fat 20%Carbs 64%Protein 16%
Percent Calories

½ can (19 oz) of minestrone soup (Canned, chunky, ready-to-serve) contains 143 Calories The macronutrient breakdown is 64% carbs, 20% fat, and 16% protein. This is a good source of fiber (23% of your Daily Value), potassium (15% of your Daily Value), and vitamin a (27% of your Daily Value).

Nutrition Facts

For ½ can (19 oz) of minestrone soup (270g)

NutrientValue%DV
Calories143
Fats3g 4%
Saturated fats2g 8%
Trans fats
Cholesterol5mg 2%
Sodium776mg 34%
Carbs23g 8%
Net carbs17g
Fiber6g 23%
Sugar6g
Protein6g
Calcium67mg 7%
Iron2mg 25%
Potassium687mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene997μg
Beta carotene2385μg
Caffeine0mg
Choline19mg 3%
Copper0.3mg 30%
Fluoride
Folate (B9)59μg 15%
Lycopene16070μg
Magnesium16mg 4%
Manganese1mg 35%
Niacin1mg 8%
Pantothenic acid1mg 16%
Phosphorus124mg 18%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium6μg 11%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU4805IU
Vitamin A240μg 27%
Vitamin B120μg 0%
Vitamin B60.3mg 21%
Vitamin C5mg 6%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K9μg 7%
Zinc2mg 15%
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes