Monterey cheese
Includes Pepper Jack

1 cup, diced of monterey cheese (Includes Pepper Jack) contains 492 Calories The macronutrient breakdown is 1% carbs, 73% fat, and 26% protein. This is a good source of calcium (98% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 cup, diced
- 1 cup, diced
- 2 cup, diced
- 0.5 cup, shredded
- 1 cup, shredded
- 2 cup, shredded
- 0.5 oz
- 1 oz
- 2 oz
- 0.5 cubic inch
- 1 cubic inch
- 2 cubic inch
- 0.5 slice (1 oz)
- 1 slice (1 oz)
- 2 slice (1 oz)
- 0.5 package (6 oz)
- 1 package (6 oz)
- 2 package (6 oz)
Nutrition Facts
For 1 cup, diced of monterey cheese (132g)
Nutrient | Value | %DV |
---|---|---|
Calories | 492 | |
Fats | 40g | 51% |
Saturated fats | 25g | 126% |
Trans fats | – | |
Cholesterol | 117mg | 39% |
Sodium | 792mg | 34% |
Carbs | 1g | 0.3% |
Net carbs | 1g | |
Fiber | 0g | 0% |
Sugar | 1g | |
Protein | 32g | |
Calcium | 985mg | 98% |
Iron | 1mg | 12% |
Potassium | 107mg | 2% |
Vitamin D | 1μg | 5% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 103μg | |
Caffeine | 0mg | |
Choline | 20mg | 4% |
Copper | 0mg | 5% |
Fluoride | – | |
Folate (B9) | 24μg | 6% |
Lycopene | 0μg | |
Magnesium | 36mg | 8% |
Manganese | 0mg | 1% |
Niacin | 0.1mg | 1% |
Pantothenic acid | 0.3mg | 6% |
Phosphorus | 586mg | 84% |
Retinol | 253μg | |
Riboflavin (B2) | 1mg | 40% |
Selenium | 19μg | 35% |
Theobromine | 0mg | |
Thiamine | 0mg | 2% |
Vitamin A IU | 1015IU | |
Vitamin A | 261μg | 29% |
Vitamin B12 | 1μg | 46% |
Vitamin B6 | 0.1mg | 8% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 29IU | |
Vitamin D2 | – | |
Vitamin D3 | 1μg | |
Vitamin E | 0.3mg | 2% |
Vitamin K | 3μg | 3% |
Zinc | 4mg | 36% |
Sugars | ||
Sugar | 1g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 25g | 126% |
Monounsaturated fats | 12g | |
Polyunsaturated fats | 1g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 2g | |
Cystine | 0.2g | |
Glutamic acid | 8g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | – | |
Isoleucine | 2g | |
Leucine | 3g | |
Lysine | 3g | |
Methionine | 1g | |
Phenylalanine | 2g | |
Proline | 4g | |
Serine | 2g | |
Threonine | 1g | |
Tryptophan | 0.4g | |
Tyrosine | 2g | |
Valine | 2g |
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