Mozzarella cheese

Part skim milk

Mozzarella cheese
Fat 57%Protein 39%
Percent Calories

40 grams of mozzarella cheese (Part skim milk) contains 102 Calories. The macronutrient breakdown is 4% carbs, 57% fat, and 39% protein. This is a good source of calcium (31% of your Daily Value).

Nutrition Facts

For 40 grams of mozzarella cheese

NutrientValue%DV
Calories102
Fats6g 8%
Saturated fats4g 20%
Trans fats
Cholesterol26mg 9%
Sodium248mg 11%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0.5g
Protein10g
Calcium313mg 31%
Iron0.1mg 1%
Potassium34mg 1%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene16μg
Caffeine0mg
Choline6mg 1%
Copper0mg 1%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium9mg 2%
Manganese0mg 0.2%
Niacin0mg 0.3%
Pantothenic acid0mg 1%
Phosphorus185mg 26%
Retinol50μg
Riboflavin (B2)0.1mg 9%
Selenium6μg 10%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU192IU
Vitamin A51μg 6%
Vitamin B120.3μg 14%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 0.4%
Vitamin K1μg 1%
Zinc1mg 10%
Sugars
Sugar0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.4g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine1g
Valine1g

Similar Foods

Recipes