Murray sugar-free fudge dipped grahams

Carbs 48%Fat 47%
Percent Calories

200 grams of murray sugar-free fudge dipped grahams contains 966 Calories. The macronutrient breakdown is 48% carbs, 47% fat, and 4% protein. This has a relatively high calorie density, with 483 Calories per 100g.

Nutrition Facts

For 200 grams of murray sugar-free fudge dipped grahams

NutrientValue%DV
Calories966
Fats55g 71%
Saturated fats38g 191%
Trans fats1g
Cholesterol–
Sodium556mg 24%
Carbs127g 46%
Net carbs119g
Fiber8g 27%
Sugar1g
Protein11g
Calcium–
Iron6mg 78%
Potassium458mg 10%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium48mg 11%
Manganese–
Niacin4mg 24%
Pantothenic acid–
Phosphorus234mg 33%
Retinol–
Riboflavin (B2)0.3mg 25%
Selenium–
Theobromine–
Thiamine0.5mg 38%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60.1mg 6%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 11%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats38g 191%
Monounsaturated fats6g
Polyunsaturated fats8g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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