Mushrooms

Portabella, exposed to ultraviolet light, raw

Fat 12%Carbs 57%Protein 31%
Percent Calories

2 oz of mushrooms (Portabella, exposed to ultraviolet light, raw) contains 12 Calories The macronutrient breakdown is 57% carbs, 12% fat, and 31% protein. This is a good source of vitamin d (42% of your Daily Value) and potassium (4% of your Daily Value).

Nutrition Facts

For 2 oz of mushrooms (57g)

NutrientValue%DV
Calories12
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs2g 1%
Net carbs1g
Fiber1g 3%
Sugar1g
Protein1g
Calcium2mg 0.2%
Iron0.2mg 2%
Potassium206mg 4%
Vitamin D6μg 42%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine
Choline12mg 2%
Copper0.2mg 18%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium6mg 1%
Manganese0mg 2%
Niacin3mg 16%
Pantothenic acid1mg 13%
Phosphorus61mg 9%
Retinol
Riboflavin (B2)0.1mg 6%
Selenium11μg 19%
Theobromine
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 1%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU253IU
Vitamin D26μg
Vitamin D30μg
Vitamin E0mg 0.1%
Vitamin K0μg 0%
Zinc0.3mg 3%
Sugars
Sugar1g
Sucrose0g
Glucose1g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0g

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