Pepperidge Farm Natural Whole Grain Bread

Oat Bran

Carbs 67%Fat 15%Protein 18%
Percent Calories

1 slice of Pepperidge Farm natural whole grain bread (Oat Bran) contains 90 Calories. The macronutrient breakdown is 67% carbs, 15% fat, and 18% protein. This has a relatively high calorie density, with 265 Calories per 100g.

Nutrition Facts

For 1 slice of Pepperidge Farm natural whole grain bread (34g)

NutrientValue%DV
Calories90
Fats1g 2%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium115mg 5%
Carbs15g 5%
Net carbs13g
Fiber2g 7%
Sugar–
Protein4g
Calcium20mg 2%
Iron0.3mg 4%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose2g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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