Noodles

Egg, cooked, unenriched, with added salt

Fat 14%Carbs 73%Protein 13%
Percent Calories

850 ½ grams of noodles (Egg, cooked, unenriched, with added salt) contains 1174 Calories. The macronutrient breakdown is 73% carbs, 14% fat, and 13% protein. This has a relatively low calorie density, with 138 Calories per 100g.

Nutrition Facts

For 850 ½ grams of noodles

NutrientValue%DV
Calories1174
Fats18g 23%
Saturated fats4g 18%
Trans fats0.2g
Cholesterol247mg 82%
Sodium1403mg 61%
Carbs214g 78%
Net carbs204g
Fiber10g 36%
Sugar3g
Protein39g
Calcium102mg 10%
Iron5mg 64%
Potassium323mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene9μg
Caffeine
Choline219mg 40%
Copper1mg 93%
Fluoride
Folate (B9)60μg 15%
Lycopene0μg
Magnesium179mg 43%
Manganese3mg 116%
Niacin3mg 21%
Pantothenic acid2mg 45%
Phosphorus646mg 92%
Retinol51μg
Riboflavin (B2)0.2mg 13%
Selenium203μg 370%
Theobromine
Thiamine0.3mg 21%
Vitamin A IU179IU
Vitamin A51μg 6%
Vitamin B121μg 32%
Vitamin B60.4mg 30%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 10%
Vitamin K0μg 0%
Zinc6mg 50%
Sugars
Sugar3g
Sucrose0.3g
Glucose1g
Fructose0g
Lactose0g
Maltose3g
Galactose0g
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats5g
Polyunsaturated fats5g
Trans fats0.2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine1g
Glutamic acid12g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine1g
Methionine1g
Phenylalanine2g
Proline4g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

Similar Foods

Recipes