Oat bran muffins

Fat 23%Carbs 67%Protein 10%
Percent Calories

50 grams of oat bran muffins contains 135 Calories. The macronutrient breakdown is 67% carbs, 23% fat, and 10% protein. This is a good source of fiber (8% of your Daily Value), potassium (5% of your Daily Value), and iron (26% of your Daily Value).

Nutrition Facts

For 50 grams of oat bran muffins

NutrientValue%DV
Calories135
Fats4g 5%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium197mg 9%
Carbs24g 9%
Net carbs22g
Fiber2g 8%
Sugar4g
Protein4g
Calcium32mg 3%
Iron2mg 26%
Potassium254mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline3mg 1%
Copper0.2mg 18%
Fluoride
Folate (B9)45μg 11%
Lycopene0μg
Magnesium79mg 19%
Manganese1mg 57%
Niacin0.2mg 1%
Pantothenic acid1mg 10%
Phosphorus188mg 27%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium6μg 10%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0.2%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K6μg 5%
Zinc1mg 8%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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