Oat bran muffins

Fat 23%Carbs 67%Protein 10%
Percent Calories

2 medium oat bran muffins contains 610 Calories. The macronutrient breakdown is 67% carbs, 23% fat, and 10% protein. This is a good source of fiber (37% of your Daily Value), potassium (24% of your Daily Value), and iron (119% of your Daily Value).

Nutrition Facts

For 2 medium oat bran muffins (226g)

NutrientValue%DV
Calories610
Fats17g 21%
Saturated fats2g 12%
Trans fats
Cholesterol0mg 0%
Sodium888mg 39%
Carbs109g 40%
Net carbs99g
Fiber10g 37%
Sugar19g
Protein16g
Calcium142mg 14%
Iron9mg 119%
Potassium1146mg 24%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline15mg 3%
Copper1mg 83%
Fluoride
Folate (B9)201μg 50%
Lycopene0μg
Magnesium355mg 84%
Manganese6mg 258%
Niacin1mg 6%
Pantothenic acid2mg 46%
Phosphorus850mg 121%
Retinol0μg
Riboflavin (B2)0.2mg 17%
Selenium25μg 45%
Theobromine0mg
Thiamine1mg 49%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 1%
Vitamin B60.4mg 28%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 10%
Vitamin K29μg 24%
Zinc4mg 38%
Sugars
Sugar19g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats4g
Polyunsaturated fats9g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.4g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine1g
Valine1g

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