Orange juice

raw

Carbs 90%
Percent Calories

2 fruit yields of orange juice (raw) contains 77 Calories. The macronutrient breakdown is 90% carbs, 4% fat, and 6% protein. This is a good source of potassium (7% of your Daily Value) and vitamin c (96% of your Daily Value).

Nutrition Facts

For 2 fruit yields of orange juice (172g)

NutrientValue%DV
Calories77
Fats0.3g 0.4%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs18g 7%
Net carbs18g
Fiber0.3g 1%
Sugar14g
Protein1g
Calcium19mg 2%
Iron0.3mg 4%
Potassium344mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium19mg 5%
Manganese–
Niacin1mg 4%
Pantothenic acid–
Phosphorus29mg 4%
Retinol–
Riboflavin (B2)0.1mg 4%
Selenium–
Theobromine–
Thiamine0.2mg 13%
Vitamin A IU344IU
Vitamin A17μg 2%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C86mg 96%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 0.5%
Vitamin K0.2μg 0.1%
Zinc0.1mg 1%
Sugars
Sugar14g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes