Orange juice

chilled, from concentrate

Carbs 92%
Percent Calories

1 cup of orange juice (chilled, from concentrate) contains 122 Calories. The macronutrient breakdown is 92% carbs, 2% fat, and 5% protein. This is a good source of potassium (9% of your Daily Value) and vitamin c (93% of your Daily Value).

Nutrition Facts

For 1 cup of orange juice (249g)

NutrientValue%DV
Calories122
Fats0.3g 0.4%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs29g 10%
Net carbs28g
Fiber1g 3%
Sugar21g
Protein2g
Calcium27mg 3%
Iron0.3mg 4%
Potassium443mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium27mg 7%
Manganese–
Niacin1mg 4%
Pantothenic acid–
Phosphorus42mg 6%
Retinol–
Riboflavin (B2)0.1mg 7%
Selenium–
Theobromine–
Thiamine0.1mg 10%
Vitamin A IU105IU
Vitamin A5μg 1%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C84mg 93%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.5mg 3%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar21g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes