Orange sherbet

Orange sherbet
Carbs 84%Fat 13%
Percent Calories

1 cup of orange sherbet contains 213 Calories. The macronutrient breakdown is 84% carbs, 13% fat, and 3% protein. This has a relatively low calorie density, with 144 Calories per 100g.

Nutrition Facts

For 1 cup of orange sherbet (148g)

NutrientValue%DV
Calories213
Fats3g 4%
Saturated fats2g 9%
Trans fats–
Cholesterol1mg 0.5%
Sodium68mg 3%
Carbs45g 16%
Net carbs43g
Fiber2g 7%
Sugar36g
Protein2g
Calcium80mg 8%
Iron0.2mg 3%
Potassium142mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline11mg 2%
Copper0mg 5%
Fluoride–
Folate (B9)6μg 1%
Lycopene0μg
Magnesium12mg 3%
Manganese0mg 1%
Niacin0.1mg 1%
Pantothenic acid0.3mg 7%
Phosphorus59mg 8%
Retinol18μg
Riboflavin (B2)0.1mg 11%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU68IU
Vitamin A18μg 2%
Vitamin B120.2μg 8%
Vitamin B60mg 3%
Vitamin C3mg 4%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0.1%
Vitamin K0μg 0%
Zinc1mg 6%
Sugars
Sugar36g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 9%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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