Trader Joe's Organic Free Range Eggs

Large Grade A Brown Eggs

Organic Free Range Eggs
Fat 59%Protein 35%
Percent Calories

1 egg of Trader Joe's organic free range eggs (Large Grade A Brown Eggs) contains 70 Calories. The macronutrient breakdown is 6% carbs, 59% fat, and 35% protein. This has a relatively low calorie density, with 140 Calories per 100g.

Nutrition Facts

For 1 egg of Trader Joe's organic free range eggs (50g)

NutrientValue%DV
Calories70
Fats5g 6%
Saturated fats2g 8%
Trans fats–
Cholesterol215mg 72%
Sodium60mg 3%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar–
Protein6g
Calcium20mg 2%
Iron0.3mg 4%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A54μg 6%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose0g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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