Joyfull Bakery Original Seeded Parmesan Crackers

Carbs 10%Fat 67%Protein 23%
Percent Calories

¾ oz of Joyfull Bakery original seeded parmesan crackers contains 120 Calories. The macronutrient breakdown is 10% carbs, 67% fat, and 23% protein. This is a good source of calcium (26% of your Daily Value).

Nutrition Facts

For ¾ oz of Joyfull Bakery original seeded parmesan crackers (21g)

NutrientValue%DV
Calories120
Fats9g 12%
Saturated fats4g 20%
Trans fats0g
Cholesterol15mg 5%
Sodium280mg 12%
Carbs3g 1%
Net carbs2g
Fiber1g 4%
Sugar0g
Protein7g
Calcium260mg 26%
Iron1mg 9%
Potassium94mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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