Ostrich, oyster

Cooked

Fat 24%Protein 76%
Percent Calories

100 grams of ostrich, oyster (Cooked) contains 159 Calories The macronutrient breakdown is 0% carbs, 24% fat, and 76% protein. This is a good source of protein (51% of your Daily Value), potassium (9% of your Daily Value), and iron (61% of your Daily Value).

Nutrition Facts

For 100 grams of ostrich, oyster

NutrientValue%DV
Calories159
Fats4g 5%
Saturated fats2g 8%
Trans fats
Cholesterol90mg 30%
Sodium81mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein29g
Calcium6mg 1%
Iron5mg 61%
Potassium409mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.2mg 20%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium29mg 7%
Manganese0mg 1%
Niacin7mg 45%
Pantothenic acid1mg 27%
Phosphorus281mg 40%
Retinol0μg
Riboflavin (B2)0.3mg 23%
Selenium47μg 85%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B126μg 263%
Vitamin B61mg 42%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K
Zinc5mg 45%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline1g
Isoleucine1g
Leucine2g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

Similar Foods