Pad Thai Noodle Bowl, with Vegetables & Tofu

Pei Wei Asian Diner

Fat 25%Carbs 58%Protein 18%
Percent Calories

1 original of pad thai noodle bowl, with vegetables & tofu (Pei Wei Asian Diner) contains 1409 Calories. The macronutrient breakdown is 58% carbs, 25% fat, and 18% protein. This is a good source of protein (111% of your Daily Value) and fiber (75% of your Daily Value).

Nutrition Facts

For 1 original of pad thai noodle bowl, with vegetables & tofu

NutrientValue%DV
Calories1409
Fats39g 50%
Saturated fats7g 35%
Trans fats
Cholesterol185mg 62%
Sodium5230mg 227%
Carbs204g 74%
Net carbs183g
Fiber21g 75%
Sugar56g
Protein62g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar56g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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