Pancake syrup

table blend, with 2% maple, with added potassium

Carbs 100%
Percent Calories

½ cup of pancake syrup (table blend, with 2% maple, with added potassium) contains 417 Calories. The macronutrient breakdown is 100% carbs, 0.3% fat, and 0% protein. This has a relatively high calorie density, with 265 Calories per 100g.

Nutrition Facts

For ½ cup of pancake syrup (158g)

NutrientValue%DV
Calories417
Fats0.2g 0.2%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium96mg 4%
Carbs110g 40%
Net carbs110g
Fiber0g 0%
Sugar–
Protein0g
Calcium8mg 1%
Iron0.1mg 1%
Potassium35mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 8%
Fluoride–
Folate (B9)0μg 0%
Lycopene–
Magnesium3mg 1%
Manganese0.3mg 13%
Niacin0mg 0.2%
Pantothenic acid0mg 0.3%
Phosphorus16mg 2%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium1μg 2%
Theobromine–
Thiamine0mg 1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.4mg 3%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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