Pancakes
Plain, frozen, ready-to-heat (includes buttermilk)
2 pancake of pancakes (Plain, frozen, ready-to-heat (includes buttermilk)) contains 191 Calories The macronutrient breakdown is 65% carbs, 26% fat, and 9% protein. This is a good source of iron (58% of your Daily Value), vitamin a (41% of your Daily Value), and vitamin b6 (33% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 pancake
- 1 pancake
- 2 pancake
- 0.5 medium pancake
- 1 medium pancake
- 2 medium pancake
- 0.5 mini pancake
- 1 mini pancake
- 2 mini pancake
- 0.5 oz
- 1 oz
- 2 oz
Nutrition Facts
For 2 pancake of pancakes (82g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 191 | |
| Fats | 6g | 7% |
| Saturated fats | 1g | 5% |
| Trans fats | 0g | |
| Cholesterol | 15mg | 5% |
| Sodium | 378mg | 16% |
| Carbs | 31g | 11% |
| Net carbs | 30g | |
| Fiber | 1g | 3% |
| Sugar | 7g | |
| Protein | 4g | |
| Calcium | 64mg | 6% |
| Iron | 5mg | 58% |
| Potassium | 74mg | 2% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 1μg | |
| Caffeine | 0mg | |
| Choline | 12mg | 2% |
| Copper | 0.1mg | 7% |
| Fluoride | 17μg | |
| Folate (B9) | 58μg | 15% |
| Lycopene | 0μg | |
| Magnesium | 11mg | 3% |
| Manganese | 0.2mg | 10% |
| Niacin | 5mg | 33% |
| Pantothenic acid | 0.3mg | 6% |
| Phosphorus | 176mg | 25% |
| Retinol | 371μg | |
| Riboflavin (B2) | 0.3mg | 24% |
| Selenium | 9μg | 16% |
| Theobromine | 0mg | |
| Thiamine | 1mg | 48% |
| Vitamin A IU | 1239IU | |
| Vitamin A | 371μg | 41% |
| Vitamin B12 | 2μg | 96% |
| Vitamin B6 | 0.4mg | 33% |
| Vitamin C | 0.2mg | 0.3% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 1mg | 3% |
| Vitamin K | 5μg | 4% |
| Zinc | 0.3mg | 3% |
| Sugars | ||
| Sugar | 7g | |
| Sucrose | 0g | |
| Glucose | 4g | |
| Fructose | 3g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 21g | |
| Fats | ||
| Saturated fats | 1g | 5% |
| Monounsaturated fats | 1g | |
| Polyunsaturated fats | 3g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 0.1g | |
| Total omega 6 | 3g | |
| Alpha Linolenic Acid (ALA) | 0.1g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 0.1g | |
| Arginine | 0.1g | |
| Aspartic acid | 0.2g | |
| Cystine | 0.1g | |
| Glutamic acid | 1g | |
| Glycine | 0.1g | |
| Histidine | 0.1g | |
| Hydroxyproline | – | |
| Isoleucine | 0.2g | |
| Leucine | 0.3g | |
| Lysine | 0.2g | |
| Methionine | 0.1g | |
| Phenylalanine | 0.2g | |
| Proline | 0.4g | |
| Serine | 0.2g | |
| Threonine | 0.1g | |
| Tryptophan | 0g | |
| Tyrosine | 0.1g | |
| Valine | 0.2g | |
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