Pancakes, plain, reduced fat

Carbs 85%
Percent Calories

½ serving 3 pancakes of pancakes, plain, reduced fat contains 141 Calories The macronutrient breakdown is 85% carbs, 6% fat, and 8% protein. This has a relatively high calorie density, with 269 Calories per 100g.

Nutrition Facts

For ½ serving 3 pancakes of pancakes, plain, reduced fat (53g)

NutrientValue%DV
Calories141
Fats1g 1%
Saturated fats0g 0%
Trans fats0g
Cholesterol13mg 4%
Sodium225mg 10%
Carbs30g 11%
Net carbs30g
Fiber1g 2%
Sugar4g
Protein3g
Calcium30mg 3%
Iron1mg 11%
Potassium51mg 1%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium8mg 2%
Manganese
Niacin1mg 9%
Pantothenic acid
Phosphorus100mg 14%
Retinol
Riboflavin (B2)0.1mg 10%
Selenium
Theobromine
Thiamine0.2mg 16%
Vitamin A IU13IU
Vitamin A4μg 0.4%
Vitamin B120.1μg 2%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc0.3mg 2%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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